Chocolate Macamix BIO 

Chocolate Macamix BIO

Code 162313     Weight 424 gr.

Chocolate Macamix BIO 




€ 11,80

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Improved formula, now with more Maca. New packing.


MACAMIX Chocolate, elaborated with cocoa and Maca Vitae. Excellent prepared food for the breakfast of every day with agreeable flavor to chocolate. Ideal for the reinstatement of energy of workers and students. Very energetic and with millet to increase the proteins of vegetable origin.


The ingredients are certified from organic origin.


Free gluten.


Does your Breakfast feed you?


MACAMIX Chocolate is ideal for the breakfast of every day of the whole family. Natural companion of the milk (of cow, soybean or rice) that contributes with nutrients and an agreeable flavor to chocolate, provided by the Andean cocoa.

 
For the vitamin quality of its ingredients, macamix is restorative and natural energetic, ideal for students, workers, sportsmen and in general for an important energy and vitamins input (consumed by climbers in the ascent to the Himalaya in June, 2006).

Mode of use:
To disolve from 2 to 3 spoonfuls of macamix chocolate into the milk, water (warm or cold) or juices and to sweeten to the taste. With your yoghurs, crepes and desserts.

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Improved formula, now with more Maca. New packing.


MACAMIX Chocolate, elaborated with cocoa and Maca Vitae. Excellent prepared food for the breakfast of every day with agreeable flavor to chocolate. Ideal for the reinstatement of energy of workers and students. Very energetic and with millet to increase the proteins of vegetable origin.


The ingredients are certified from organic origin.


Free gluten.


Does your Breakfast feed you?


MACAMIX Chocolate is ideal for the breakfast of every day of the whole family. Natural companion of the milk (of cow, soybean or rice) that contributes with nutrients and an agreeable flavor to chocolate, provided by the Andean cocoa.

 
For the vitamin quality of its ingredients, macamix is restorative and natural energetic, ideal for students, workers, sportsmen and in general for an important energy and vitamins input (consumed by climbers in the ascent to the Himalaya in June, 2006).

Mode of use:
To disolve from 2 to 3 spoonfuls of macamix chocolate into the milk, water (warm or cold) or juices and to sweeten to the taste. With your yoghurs, crepes and desserts.

Chocolate Macamix BIO   Comments

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