The Camu Camu is a food highly estimated by his high content in vitamin C, 40 times more than the orange. This nutritional aspect joined his facility of absorption for the organism, they do of this fruit a fundamental food in the diet.
The vitamin C is a basic nutrient for the organism, the camu camu for his high content in this one:
- It contributes to the normal functioning of the immune system during the intense physical exercise and after this one.
- It contributes to the normal formation of collagen for the normal functioning of the blood glasses, the articular cartilage, the bones, the skin and the teeth.
- It helps to the energetic normal metabolism.
- It is necessary for the normal functioning of the nervous system and contributes to the psychological normal function.
- It strengthens the immune system, before the aggressions.
- It protects the cells of the oxidation of the free radical ones.
- It helps to reduce the weariness and the fatigue.
- It favors the absorption of other nutrients as the iron.
It is a certified organic product.
Instructions for use
To consume 1,5g per day (a teaspoonful) dissolved in water, juice or another drink, cold or warm.
Ingredients: Camu Camu powder organic certificate.
The food complements must not be in use as substitutes of a varied and balanced diet and for a way of life healthy. Not to overcome the daily dose recommended (1,5 g). To preserve in fresh and dry place.