The seeds are part of a varied and healthy diet, for what we should include them in our habitual supply. One of the seeds that are included in a great variety of recipes are the seeds of poppy.
The seeds of poppy contribute with essential nutrients to have a healthy diet. For example contribute with oily acids as the omega 3 and 6, these fats favor a cardiovascular healthy system.
In addition the seeds of poppy contributeto us with food fiber for the normal functioning of our intestine.
It is a natural source of minerals as the magnesium, calcium, manganese, potassium, phosphorus, iron, zinc and copper. And of vitamins of the group B, C and E.
We can use them in salads, soups and broths, sauces, confectionary and bakery, with the cereals and the yoghurt, among in infusion.
Product from organic agriculture
Ingredients: 100% seeds of poppy from organic agriculture
Presentation: Bag of 150g
It can contain traces of gluten, milk, peanuts, soybean, dried fruits, mustard and sesame.